HELPING THE OTHERS REALIZE THE ADVANTAGES OF DADA AYAM PROBIOTIK

The rooster items are soaked and marinated in the spice combination for a while just before frying, letting the rooster to soak up the spices. The marination approach might involve heating the rooster in ground spices to help the spice absorption. Most frequently just before deep frying, ayam goreng is by now half-cooked with yellowish colour tinte